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Do you really know about the sterilizer?

Article source: sterilization pot Responsible editor: Jessica machinery Author: shajunguo popularity: Time of publication: 17:15, July 30, 2019
Abstract: speaking of sterilization pot, you may not be unfamiliar, but we will encounter it in our life! Whether it is stewed meat bought in meat food store, or canned or vacuum food bought in shopping mall, high-temperature sterilization pot is used to sterilize it to extend the shelf life. Supermarkets are full of all kinds of goods, bags, plastic bottles, pop cans, glass bottles, everything

Speaking of Sterilization pot You may not be unfamiliar, but we will encounter it in our life! Whether it is stewed meat bought in meat shops, or canned or vacuum food bought in shopping malls, high-temperature sterilization pots are used to sterilize them to extend the shelf life.
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Supermarkets are full of all kinds of goods, bags, plastic bottles, pop cans, glass bottles, everything. In recent years, food safety has been paid more attention to by food safety enterprises. At the same time, many food safety problems have been paid attention to in the food industry.

 Sterilization pot

Brief introduction of sterilization pot:

(1) sterilization method:

According to the different products, the sterilizer can choose different sterilization methods, which can be divided into gas killing and water killing.

Gas killing: that is, the sterilization medium is steam. In the early days, this sterilization method was applied to the sterilization of canned products. At present, canning, beverage, egg products, edible fungi and other industries are widely used at home and abroad.

Water sterilization: divided into water bath type sterilization, spray type sterilization (top shower, side spray), shower type sterilization, etc.

 Structure of sterilization pot

(2) heating mode:

According to the actual situation of customers, the sterilization pot can choose different heating methods; the commonly used heating methods are steam heating, electric heating, coal-fired heating, gas heating, fuel oil heating, heat-conducting oil heating, etc.
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(3) material classification:

1. Carbon steel.

2. All stainless steel.

Semi stainless steel.

 Electric heating sterilizer

(4) type classification:

According to the different packaging of products and the size of output requirements, you can choose different equipment models. You can provide us with your product specifications and production requirements, so that we can design the equipment for your products one-on-one.

The normal output of small equipment is from 100 kg each time, and so on. 200 kg, 300 kg, 500 kg, 800-1000 kg, etc. can be made and designed according to the actual situation.

Through the above understanding, you should be aware of Do you really know about the sterilizer? For more information, if you have other questions, please call our online customer service directly: eighteen billion seven hundred and sixty-five million seven hundred and ninety-eight thousand and ninety-seven
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Keywords: Sterilization pot, electric heating, steam sterilization, horizontal, spray, water bath

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