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Address: No.79 Shungeng Road, Zhucheng City, Weifang City, Shandong Province

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Quick frozen food processing machinery

    • Advantage 1:

      The precooling speed is fast and the efficiency is high

    • Advantage 2:

      Fruits and vegetables, cooked food and other food materials to maintain a high degree of nutrition

    • Advantage 3:

      Small area, uniform cooling area

    • Advantage 4:

      Automatic control system

    • Advantage 5:

      Adopt famous brand electrical control components

    • Advantage 6:

      Standard materials and long service life

    • Advantage 7:

      Provide complete pre-sale, in-sales, after-sales service, 24-hour quick response

Abstract: quick frozen food processing machinery The key is composed of refrigeration unit, propulsion system software, electrical system and quick freezing room. According to the quick freezing channel, the staff gradually move the frozen food products to the entrance and exit direction. In the whole process of fitness exercise, according to the efficacy of electric fans and guide plates, the smooth vertical annular ultra-low temperature gas fluidity, such ultra-low temperature gas fluidity and level fitness exercise are generated

   Quick frozen food processing machinery The key is composed of refrigeration unit, propulsion system software, electrical system and quick freezing room. According to the quick freezing channel, the staff gradually move the frozen food products to the entrance and exit direction. In the whole process of fitness exercise, according to the function of electric fans and guide plates, the smooth vertical annular ultra-low temperature gas fluidity, this kind of ultra-low temperature gas fluidity and the frozen food transmission of standard fitness exercise are produced Heat, in order to achieve rapid refrigeration and refrigeration process.

 Quick frozen food processing machinery

Working characteristics of quick-frozen food machinery:

The evaporation temperature of the refrigeration unit is - 35 ℃ to keep quick freezing and cleaning. The blowdown temperature is - 18 ℃. Other similar products must be evaporated at - 40 ℃. In this way, the energy consumption of the refrigeration system can be saved by about 25%.

1. The speed of two mesh belts is adjusted separately to meet the needs of freezing various foods.

2. Two speed change belts: under general conditions, all kinds of food are frozen without damage and adhesion.

3. Centrifugal fan: high pressure centrifugal fan is used in the system to generate corresponding wind force in a large static pressure range to ensure the formation of fluidized bed and prolong the time.

4. The frame of the device is made of hot-dip galvanized parts or stainless steel, and the wind pressure box of each fan is separated separately to ensure that even if some fans stop running at low load, the normal operation of other fans will not be affected.

5. Polyurethane foam sandwich double-sided stainless steel plate is used in the storage body, which has remarkable heat preservation effect and beautiful appearance.

6. The conveyor belt is made of stainless steel, and all contact parts are made of stainless steel to ensure food hygiene requirements.

7. Electric control box: the independent control panel can carry out the operation of independent electric starting and control network transmission speed.

 Working characteristics of quick frozen food processing machinery

Technical parameters of main products:

Output 300 (kg / h) 500 (kg / h)

Freezing time 25-40 (min) 25-40 (min)

Freezing temperature - 32 ± 2 (℃) - 32 ± 2 (℃)

Main body size: 2.8x3.36x3.2 (m) 3.6x3.36x3.2 (m)

Installed power 4.4 (kw) 7.1 (kw)

Cooling capacity 40 (kw) 60 (kw)




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